Bulk Young Hyson (Green Tea)

Camellia sinensis
Young hyson (green tea) image
[ 1832 ]Camellia sinensis

Young Hyson (Green Tea)

1/4 Pound:  $5.76 Pound:  $12.79 buy now  

Young Hyson is a type of green tea, defined by how it is processed and the age of its leaves. Off the eastern coast of China, on the island of Taiwan, young green tea leaves are harvested and twisted into long threads. With a name meaning "before the rains," this tea produces a golden cup that is full-bodied and, due to the young leaves, possessing a hint of natural sweetness.

SQF Certified Logo
kosher certificate informationsqf certificate information
We offer discounted pricing on orders over 100 pounds. Contact Us

a.
quick look

information at a glance

ingredientsyoung hyson green tea
(Camellia sinensis)
tea type Single Estate - Green Tea

Green tea is processed just after plucking, which minimizes oxidation and delivers a pale green color and distinct earthy flavor.
cup color
aroma
flavor
caffeine contentcontains caffeine

b.
buying & keeping

general guidelines and tips

storage tipsAlways store tea in an airtight container away from light and heat.
good vs badKept in suggested conditions green tea can last 6 months. Please restock often for premium flavor.
why buy organic young hyson green tea?

c.
blend profile

for young hyson green tea

water temp180°F (not boiling)
time3 minutes
amount2 grams per 8 ounces water
infusion method Though tea balls and strainers are often used for tea that isn't pre-bagged, ideal methods of infusing loose leaf teas employ strainers that allow for the tea leaves to completely unfurl and release their flavor.

Some tea enthusiasts dispense with using strainers altogether and drop leaves in the pot directly and then strain the tea when serving into cups. When employing this method be sure to pour out all tea or remaining liquid will get bitter from over-steeping.
notes on tea strength The strength and flavor of tea is a personal experience.

We aim to provide times and temperatures that reduce the risk of allowing the actual tea leaves (or other delicate herbs in blends) to taste bitter due to too much steep time or to get scorched from too much heat.

If you desire a stronger cup, we suggest using more tea rather than a longer steep time to minimize the potential for a more bitter flavor.
Frequently bought together


for educational purposes only

This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised:  Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.

All reviews solely reflect the views and opinions expressed by the reviewer and not that of Monterey Bay Herb Co. We do not verify or endorse any claims made by any reviewer. None of these statements have been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.