Bulk Sage White Whole, Wild Crafted

Salvia apiana
Sage white, whole, wild crafted image
[ 567 ]Salvia apiana

Sage White Whole, Wild Crafted

1/4 Pound:  $11.08 Pound:  $24.63 buy now  

White sage, also known as bee sage, is a shrub that grows along the coast of Southern California, most notably Baja.

Although the ground leaves and seeds of the plant were once used as cereal grain by Native American peoples of the Pacific Northwest, white sage is primarily used as a ceremonial herb. Specifically, it is added to incense or burned alone as “smudge” to create sacred space.

kosher certificate informationwild crafted information
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a.
quick look

information at a glance

approximate cups to one pound28
originunited states
plant part usedaerial parts
processingwhole
sustainabilitywild crafted

b.
buying & keeping

general guidelines and tips

storage tipsStore in a container with a tight-fitting lid in a cool, dark cabinet or pantry.
appearance & aromaSilvery in color with a strong musky aroma.

c.
uses

try something new

cosmeticAn infusion of the leaves is said to straighten hair when used as a final rinse.
culinaryWhite sage leaves can be used to make tea (steeping one leaf is enough!), but keep in mind that the flavor is quite strong.
aromaticThe leaves are wrapped and tied to make smudge sticks. The powdered herb may also be added to incense blends.

d.
flavor profile

whole
white sage

Due to the strong medicinal taste of the white sage herb, culinary use is not recommended.

e.
formulas & recipes

whole
white sage

Coming soon.

f.
what else you should know

whole
white sage

White sage, also known as sacred sage and bee sage, is a perennial scrub plant that thrives in the dry heat of Southwestern US and Mexico. A high degree of aromatic oils make the entire herb very fragrant, a fact that becomes readily apparently when the leaves are brushed against or rubbed. Like other sages, white sage produces small flowers that range in color from white to light purple.

Unlike common garden sage, however, white sage is not the variety that you want to use to season stuffing. This is the smudging herb that Native Americans traditionally use for ceremony and ritual. The leaves are dried and either smoldered over hot coals or they are rolled and tied with thread to make smudge sticks.


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for educational purposes only

This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

please be advised:  Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.

All reviews solely reflect the views and opinions expressed by the reviewer and not that of Monterey Bay Herb Co. We do not verify or endorse any claims made by any reviewer. None of these statements have been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.